Germany — Chapter 7: Chapter 7
US import tariff rates for Chapter 7 products originating from Germany.
Tariff Rates (254 codes)
| HTS Code | Description | General Rate | Preferential Rate |
|---|---|---|---|
| 0701 | Potatoes, fresh or chilled: | — | — |
| 0701.10.00 | Seed | 0.5¢/kg | — |
| 0701.90 | Other: | — | — |
| 0701.90.10 | Yellow (Solano) potatoes | 0.5¢/kg | — |
| 0701.90.50 | Other | 0.5¢/kg | — |
| 0702.00 | Tomatoes, fresh or chilled: | — | — |
| 0702.00.20 | If entered during the period from March 1 to July 14, inclusive, or the period f... | 3.9¢/kg | — |
| 0702.00.40 | If entered during the period from July 15 to August 31, inclusive, in any year | 2.8¢/kg | — |
| 0702.00.60 | If entered during the period from November 15, in any year, to the last day of t... | 2.8¢/kg | — |
| 0703 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chille... | — | — |
| 0703.10 | Onions and shallots: | — | — |
| 0703.10.20 | Onion sets | 0.83¢/kg | — |
| 0703.10.30 | Pearl onions not over 16 mm in diameter | 0.96¢/kg | — |
| 0703.10.40 | Other | 3.1¢/kg | — |
| 0703.20.00 | Garlic | 0.43¢/kg | — |
| 0703.90.00 | Leeks and other alliaceous vegetables | 20% | — |
| 0704 | Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chi... | — | — |
| 0704.10 | Cauliflowers and broccoli (Brassica oleracea var. botrytis): | — | — |
| 0704.10.20 | If entered during the period from June 5 to October 15, inclusive, in any year | 2.5% | — |
| 0704.10.40 | Not reduced in size | 10% | — |
| 0704.10.60 | Cut, sliced or otherwise reduced in size | 14% | — |
| 0704.20.00 | Brussels sprouts | 12.5% | — |
| 0704.90 | Other (including sprouting broccoli (Brassica oleracea var. italica)): | — | — |
| 0704.90.20 | Cabbage | 0.54¢/kg | — |
| 0704.90.40 | Other | 20% | — |
| 0705 | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: | — | — |
| 0705.11 | Head lettuce (cabbage lettuce): | — | — |
| 0705.11.20 | If entered in the period from June 1 to October 31, inclusive, in any year | 0.4¢/kg | — |
| 0705.11.40 | Other | 3.7¢/kg | — |
| 0705.19 | Other: | — | — |
| 0705.19.20 | If entered in the period from June 1 to October 31, inclusive, in any year | 0.4¢/kg | — |
| 0705.19.40 | Other | 3.7¢/kg | — |
| 0705.21.00 | Witloof chicory (Cichorium intybus var. foliosum) | 0.15¢/kg | — |
| 0705.29.00 | Other | 0.15¢/kg | — |
| 0706 | Carrots, turnips, salad beets (salad beetroot), salsify, celeriac, radishes and ... | — | — |
| 0706.10 | Carrots and turnips: | — | — |
| 0706.10.05 | Reduced in size | 14.9% | — |
| 0706.10.10 | Under 10 cm in length | 1.4¢/kg | — |
| 0706.10.20 | Other | 0.7¢/kg | — |
| 0706.10.40 | Turnips | Free | — |
| 0706.90 | Other: | — | — |
| 0706.90.20 | Radishes | 2.7% | — |
| 0706.90.30 | Beets and horseradish | 1.9% | — |
| 0706.90.40 | Other | 10% | — |
| 0707.00 | Cucumbers, including gherkins, fresh or chilled: | — | — |
| 0707.00.20 | If entered during the period from December 1 in any year to the last day of the ... | 4.2¢/kg | — |
| 0707.00.40 | If entered during the period from March 1 to April 30, inclusive, in any year | 5.6¢/kg | — |
| 0707.00.50 | If entered during the period from May 1 to June 30, inclusive, or the period fro... | 5.6¢/kg | — |
| 0707.00.60 | If entered during the period from July 1 to August 31, inclusive, in any year | 1.5¢/kg | — |
| 0708 | Leguminous vegetables, shelled or unshelled, fresh or chilled: | — | — |
| 0708.10 | Peas (Pisum sativum): | — | — |
| 0708.10.20 | If entered during the period from July 1 to September 30, inclusive, in any year | 0.5¢/kg | — |
| 0708.10.40 | Other | 2.8¢/kg | — |
| 0708.20 | Beans (Vigna spp., Phaseolus spp.): | — | — |
| 0708.20.10 | Lima beans, if entered during the period from November 1 in any year to the foll... | 2.3¢/kg | — |
| 0708.20.20 | Cowpeas (other than black-eye peas) | Free | — |
| 0708.20.90 | Other | 4.9¢/kg | — |
| 0708.90 | Other leguminous vegetables: | — | — |
| 0708.90.05 | Chickpeas (garbanzos) | 1¢/kg | — |
| 0708.90.15 | Lentils | 0.1¢/kg | — |
| 0708.90.25 | If entered during the period from July 1 to September 30, inclusive, in any year | Free | — |
| 0708.90.30 | Other | 0.8¢/kg | — |
| 0708.90.40 | Other | 4.9¢/kg | — |
| 0709 | Other vegetables, fresh or chilled: | — | — |
| 0709.20 | Asparagus: | — | — |
| 0709.20.10 | Not reduced in size, entered during the period from September 15 to November 15,... | 5% | — |
| 0709.20.90 | Other | 21.3% | — |
| 0709.30 | Eggplants (aubergines): | — | — |
| 0709.30.20 | If entered during the period from April 1 to November 30, inclusive, in any year | 2.6¢/kg | — |
| 0709.30.40 | Other | 1.9¢/kg | — |
| 0709.40 | Celery other than celeriac: | — | — |
| 0709.40.20 | Reduced in size | 14.9% | — |
| 0709.40.40 | If imported and entered during the period from April 15 to July 31, inclusive, i... | 0.25¢/kg | — |
| 0709.40.60 | Other | 1.9¢/kg | — |
| 0709.51.01 | Mushrooms of the genus Agaricus | 8.8¢/kg + 20% | — |
| 0709.52.05 | Mushrooms of the genus Boletus | 8.8¢/kg + 20% | — |
| 0709.53.00 | Mushrooms of the genus Cantharellus | 8.8¢/kg + 20% | — |
| 0709.54.00 | Shiitake (Lentinus edodes) | 8.8¢/kg + 20% | — |
| 0709.55.00 | Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, ... | 8.8¢/kg + 20% | — |
| 0709.56.00 | Truffles (Tuber spp.) | Free | — |
| 0709.59 | Other: | — | — |
| 0709.59.11 | Truffles | Free | — |
| 0709.59.91 | Other | 8.8¢/kg + 20% | — |
| 0709.60 | Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): | — | — |
| 0709.60.20 | Chili peppers | 4.4¢/kg | — |
| 0709.60.40 | Other | 4.7¢/kg | — |
| 0709.70.00 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 20% | — |
| 0709.91.00 | Globe artichokes | 11.3% | — |
| 0709.92.00 | Olives | 8.8¢/kg | — |
| 0709.93 | Pumpkins, squash and gourds (Cucurbita spp.): | — | — |
| 0709.93.10 | Pumpkins | 11.3% | — |
| 0709.93.20 | Squash | 1.5¢/kg | — |
| 0709.93.30 | Gourds (Cucurbita spp.) | 20% | — |
| 0709.99 | Other: | — | — |
| 0709.99.05 | Jicamas, and breadfruit | 11.3% | — |
| 0709.99.10 | Chayote (Sechium edule) | 5.6% | — |
| 0709.99.14 | Okra | 20% | — |
| 0709.99.30 | Fiddlehead greens | 8% | — |
| 0709.99.45 | Sweet corn | 21.3% | — |
| 0709.99.90 | Other | 20% | — |
| 0710 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen: | — | — |
| 0710.10.00 | Potatoes | 14% | — |
| 0710.21 | Peas (Pisum sativum): | — | — |
| 0710.21.20 | If entered during the period from July 1 to September 30, inclusive, in any year | 1¢/kg | — |
| 0710.21.40 | Other | 2¢/kg | — |
| 0710.22 | Beans (Vigna spp., Phaseolus spp.): | — | — |
| 0710.22.10 | If entered during the period from November 1 in any year to the following May 31... | 2.3¢/kg | — |
| 0710.22.15 | Other | 4.9¢/kg | — |
| 0710.22.20 | Cowpeas (other than black-eye peas) | Free | — |
| 0710.22.25 | String beans (snap beans) | 4.9¢/kg | — |
| 0710.22.37 | Other | 4.9¢/kg | — |
| 0710.22.40 | Reduced in size | 11.2% | — |
| 0710.29 | Other: | — | — |
| 0710.29.05 | Chickpeas (garbanzos) | 1¢/kg | — |
| 0710.29.15 | Lentils | 0.1¢/kg | — |
| 0710.29.25 | If entered during the period from July 1 to September 30, inclusive, in any year | Free | — |
| 0710.29.30 | Other | 0.8¢/kg | — |
| 0710.29.40 | Other | 3.5¢/kg | — |
| 0710.30.00 | Spinach, New Zealand spinach and orache spinach (garden spinach) | 14% | — |
| 0710.40.00 | Sweet corn | 14% | — |
| 0710.80 | Other vegetables: | — | — |
| 0710.80.15 | Bamboo shoots and water chestnuts, other than Chinese water chestnuts | Free | — |
| 0710.80.20 | Mushrooms | 5.7¢/kg + 8% | — |
| 0710.80.40 | If entered during the period from March 1 to July 14, inclusive, or the period f... | 2.9¢/kg | — |
| 0710.80.45 | If entered during the period from July 15 to August 31, inclusive, in any year | 2.1¢/kg | — |
| 0710.80.50 | If entered during the period from November 15 in any year to the last day of the... | 2.1¢/kg | — |
| 0710.80.60 | Fiddlehead greens | 8% | — |
| 0710.80.65 | Brussels sprouts | 12.5% | — |
| 0710.80.70 | Other | 11.3% | — |
| 0710.80.85 | Brussels sprouts | 14% | — |
| 0710.80.93 | Okra | 14.9% | — |
| 0710.80.97 | Other | 14.9% | — |
| 0710.90 | Mixtures of vegetables: | — | — |
| 0710.90.11 | Mixtures of pea pods and water chestnuts, other than Chinese water chestnuts | 7.9% | — |
| 0710.90.91 | Other | 14% | — |
| 0711 | Vegetables provisionally preserved, but unsuitable in that state for immediate c... | — | — |
| 0711.20 | Olives: | — | — |
| 0711.20.18 | Described in additional U.S. note 5 to this chapter and entered pursuant to its ... | 3.7¢/kg on drained weight | — |
| 0711.20.28 | Other | 5.9¢/kg on drained weight | — |
| 0711.20.38 | Other | 5.9¢/kg on drained weight | — |
| 0711.20.40 | Pitted or stuffed | 8.6¢/kg on drained weight | — |
| 0711.40.00 | Cucumbers including gherkins | 7.7% | — |
| 0711.51.00 | Mushrooms of the genus Agaricus | 5.7¢/kg on drained weight + 8% | — |
| 0711.59 | Other: | — | — |
| 0711.59.10 | Mushrooms | 5.7¢/kg on drained weight +8% | — |
| 0711.59.90 | Other | 7.7% | — |
| 0711.90 | Other vegetables; mixtures of vegetables: | — | — |
| 0711.90.20 | Leguminous vegetables | Free | — |
| 0711.90.30 | Capers | 8% | — |
| 0711.90.50 | Onions | 5.1% | — |
| 0711.90.65 | Other vegetables; mixtures of vegetables | 7.7% | — |
| 0712 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepa... | — | — |
| 0712.20 | Onions: | — | — |
| 0712.20.20 | Powder or flour | 29.8% | — |
| 0712.20.40 | Other | 21.3% | — |
| 0712.31 | Mushrooms of the genus Agaricus: | — | — |
| 0712.31.10 | Air dried or sun dried | 1.3¢/kg + 1.8% | — |
| 0712.31.20 | Other | 1.9¢/kg + 2.6% | — |
| 0712.32.00 | Wood ears (Auricularia spp.) | 8.3% | — |
| 0712.33.00 | Jelly fungi (Tremella spp.) | 8.3% | — |
| 0712.34 | Shiitake (Lentinus edodes): | — | — |
| 0712.34.10 | Air dried or sun dried | 1.3¢/kg + 1.8% | — |
| 0712.34.20 | Other | 1.9¢/kg + 2.6% | — |
| 0712.39 | Other: | — | — |
| 0712.39.11 | Air dried or sun dried | 1.3¢/kg + 1.8% | — |
| 0712.39.21 | Other | 1.9¢/kg + 2.6% | — |
| 0712.39.40 | Truffles | Free | — |
| 0712.90 | Other vegetables; mixtures of vegetables: | — | — |
| 0712.90.10 | Carrots | 1.3% | — |
| 0712.90.15 | Not ripe | 5.5¢/kg | — |
| 0712.90.20 | Ripe | 2.5¢/kg | — |
| 0712.90.30 | Potatoes whether or not cut or sliced but not further prepared | 2.3¢/kg | — |
| 0712.90.40 | Garlic | 29.8% | — |
| 0712.90.60 | Crude or not manufactured | Free | — |
| 0712.90.65 | Parsley | 3.8% | — |
| 0712.90.70 | Other | 1.9% | — |
| 0712.90.74 | In powder | 8.7% | — |
| 0712.90.78 | Other | 8.7% | — |
| 0712.90.85 | Other vegetables; mixtures of vegetables | 8.3% | — |
| 0713 | Dried leguminous vegetables, shelled, whether or not skinned or split: | — | — |
| 0713.10 | Peas (Pisum sativum): | — | — |
| 0713.10.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.10.20 | Split peas | Free | — |
| 0713.10.40 | Other | 0.4¢/kg | — |
| 0713.20 | Chickpeas (garbanzos): | — | — |
| 0713.20.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.20.20 | Other | 1.4¢/kg | — |
| 0713.31 | Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.)Wilczek: | — | — |
| 0713.31.10 | Seeds of a kind used for sowing | 0.8¢/kg | — |
| 0713.31.20 | If entered for consumption during the period from May 1 to August 31, inclusive,... | Free | — |
| 0713.31.40 | If entered for consumption outside the above stated period, or if withdrawn for ... | 0.3¢/kg | — |
| 0713.32 | Small red (adzuki) beans (Phaseolus or Vigna angularis): | — | — |
| 0713.32.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.32.20 | Other | 1.2¢/kg | — |
| 0713.33 | Kidney beans, including white pea beans (Phaseolus vulgaris): | — | — |
| 0713.33.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.33.20 | If entered for consumption during the period from May 1 to August 31, inclusive,... | 1¢/kg | — |
| 0713.33.40 | If entered for consumption outside the above stated period, or if withdrawn for ... | 1.5¢/kg | — |
| 0713.34 | Bambara beans (Vigna subterranea orVoandzeia subterranea): | — | — |
| 0713.34.10 | Of a kind used for sowing | 1.5¢/kg | — |
| 0713.34.20 | If entered for consumption during the period from May 1 to August 31, Inclusive,... | 0.8¢/kg | — |
| 0713.34.40 | If entered for consumption outside the above stated period, or if withdrawn for ... | 0.8¢/kg | — |
| 0713.35.00 | Cowpeas (Vigna unguiculata) | Free | — |
| 0713.39 | Other: | — | — |
| 0713.39.11 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.39.21 | If entered for consumption during the period from May 1 to August 31, inclusive,... | 0.8¢/kg | — |
| 0713.39.41 | If entered for consumption outside the above stated period, or if withdrawn for ... | 0.8¢/kg | — |
| 0713.40 | Lentils: | — | — |
| 0713.40.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.40.20 | Other | 0.15¢/kg | — |
| 0713.50 | Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and ... | — | — |
| 0713.50.10 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.50.20 | Other | 1.2¢/kg | — |
| 0713.60 | Pigeon peas (Cajanus cajan): | — | — |
| 0713.60.10 | Of a kind used for sowing | 1.5¢/kg | — |
| 0713.60.60 | If entered for consumption during the period from May 1 to August 31, inclusive,... | 0.8¢/kg | — |
| 0713.60.80 | If entered for consumption outside the above stated period, or if withdrawn for ... | 1.5¢/kg | — |
| 0713.90 | Other: | — | — |
| 0713.90.11 | Seeds of a kind used for sowing | 1.5¢/kg | — |
| 0713.90.50 | Guar seeds | Free | — |
| 0713.90.61 | If entered for consumption during the period from May 1 to August 31, inclusive,... | 0.8¢/kg | — |
| 0713.90.81 | If entered for consumption outside the above stated period, or if withdrawn for ... | 1.5¢/kg | — |
| 0714 | Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and sim... | — | — |
| 0714.10 | Cassava (manioc): | — | — |
| 0714.10.10 | Frozen | 7.9% | — |
| 0714.10.20 | Other | 11.3% | — |
| 0714.20 | Sweet potatoes: | — | — |
| 0714.20.10 | Frozen | 6% | — |
| 0714.20.20 | Other | 4.5% | — |
| 0714.30 | Yams (Dioscorea spp.): | — | — |
| 0714.30.10 | Fresh or chilled | 6.4% | — |
| 0714.30.20 | Frozen | 6% | — |
| 0714.30.50 | In the form of pellets | Free | — |
| 0714.30.60 | Other | 8.3% | — |
| 0714.40 | Taro (Colocasia spp.): | — | — |
| 0714.40.10 | Fresh or chilled | 2.3% | — |
| 0714.40.20 | Frozen | 6% | — |
| 0714.40.50 | In the form of pellets | Free | — |
| 0714.40.60 | Other | 8.3% | — |
| 0714.50 | Yautia (Xanthosoma spp.): | — | — |
| 0714.50.10 | Fresh or chilled | 16% | — |
| 0714.50.20 | Frozen | 6% | — |
| 0714.50.50 | In the form of pellets | Free | — |
| 0714.50.60 | Other | 8.3% | — |
| 0714.90 | Other: | — | — |
| 0714.90.05 | Chinese water chestnuts | 20% | — |
| 0714.90.39 | Other | 16% | — |
| 0714.90.41 | Mixtures of pea pods and Chinese water chestnuts | 7.9% | — |
| 0714.90.42 | Other mixtures of Chinese water chestnuts | 14% | — |
| 0714.90.44 | Chinese water chestnuts, not mixed | Free | — |
| 0714.90.46 | Other | 6% | — |
| 0714.90.48 | Chinese water chestnuts | 8.3% | — |
| 0714.90.51 | In the form of pellets | Free | — |
| 0714.90.61 | Other | 8.3% | — |